Unpretentious authentic British grub is what’s on offer at this backstreet Wan Chai eatery. The unassuming, slightly colonial exterior seems an unlikely location for this simple small British themed restaurant. Duck’s liver, sweetbreads, fish and chips and lamb shoulder are just a hint at the authentic home-cooked country fare that is on offer. Perfect for a cold winter’s night when you’re hankering for a touch of home.
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